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Top 15 Recipes:
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Chicken cooked in gravy based on tomatoes, onions andgreen chillies with spices.
Posted by
aisha on Sat Jun 22, 2002
Traditional chicken karahi recipe in which chicken is fully cooked in chopped ginger, garlic and tomatoes along with garam masala.
Posted by Amer on Sun May 26, 2002
Karahi Gosht is one of the most famous traditional Food recipe in Pakistan. It is easy to make and very tasty to eat.
Posted by Zeba on Wed Nov 03, 2010
Aromatic basmati Rice With Carrots, Raisins, Spices and meat.
Posted by
maham on Fri Nov 26, 2010
Kadhi is a very popular yet delicious dish of Punjab. It is a blend of yogurt and
besan (gram flour) with besan dumplings.
Posted by Ghazala on Thu Oct 12, 2000
Kashmiri Chai is prepared by green tea with a required quantity of milk. Kashmiri tea is a favorite tea in Pakistan. It looks more delicious when serves with crushed Almonds and Pistachio.
Posted by Kishwar on Fri Jul 07, 2006
Some dishes are classics. they are uncomplicated and known the world over for
the simple reason that they taste homely and good, and chicken soup is one of
those dishes.
Posted by Mahirah Ali on Sun Apr 15, 2001
A simple fried meat recipe that can be used with any vegetable or lentil to boost the taste.
Posted by Mariam on Sun Nov 19, 2000
Crispy outside and tasty inside...freshly made chicken nuggets can be partnered up with chips, salad or on their own with Ketchup
Posted by Alvina Choudhry on Wed Aug 22, 2001
Biryani is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish or chicken.
Posted by Habib Akhtar on Thu Sep 06, 2001
This is my family favorite quick snack, kids love it too!
Posted by Sheena on Wed Dec 26, 2001
With its exotic fragrance of fresh ginger, whole black pepper and fresh green chilies this is one dish all curry lovers must taste
Posted by Sidra Rafique on Thu Oct 12, 2000
Chapli kebab is a patty made from beef mince, and is one of the popular barbecue meals in Pakistan.
Posted by Ghazala on Thu Oct 12, 2000
Chicken curry with fresh tomato, butter and a blend of spices. Recipe that you will love to cook due to its easy way.
Posted by Komal Baji on Fri Oct 20, 2000
Its a mouth watering non veg dish, very tasty. takes very less time to cook and very easy to prepare, except the maination time.
Posted by Sidra Rafique on Thu Oct 12, 2000