Search Results (266 recipes)
Showing 121 to 135 out of 266 Items.
Sort: By Date By Updated By Title By Poster By Votes By Views By Rating Order: A~Z Z~A
Chicken Cubes marinated in tandoori masala and then bar b q on grill.
Posted by Maher on Fri Dec 03, 2010
Chicken Pieces cooked in a tasty tomato sauce along with spices.
Posted by Habib Akhtar on Fri Jul 09, 2004
Step by step recipe of homemade crispy chicken fingers.
Posted by Zeba on Tue Jul 13, 2004
Chicken strips sauted in ginger/garlic and tomatoes and steamed with yogurt.
Ready in no time recipe, serve with any side of your choice.
Posted by Ayesha Razzaque on Sat Jul 17, 2004
Chicken and a colorful combination of vegetables are quickly stir-fried and served with naan or roti.
Posted by Ayesha Razzaque on Sat Jul 17, 2004
Bonelss chicken pieces marinated in spicy mix, coated in egg and breadcrumbs and then deep fried.
Posted by Ayesha Razzaque on Sat Jul 17, 2004
Crispy fried chicken recipe is quick, easy, and delicious. Great appetizer or side for parties.
Posted by Ayesha Razzaque on Tue Jul 20, 2004
Marinated chicken seasoned with zesty spices cooked on low steam and serve hot with homemade french fries and ketch up.
Posted by Ayesha Razzaque on Tue Jul 20, 2004
Slightly different and easy way of making Delicious bar bq Chicken.
Posted by Ayesha Razzaque on Tue Jul 20, 2004
Quick and simple recipe of making delicious chicken curry.
Posted by Farah Najam on Sat Jul 24, 2004
Delicious and mouth watering snacks, even kids will love it.
Posted by Gia on Sun Jul 25, 2004
Delicious and easy to follow recipe of classic spring fried chicken. Chicken marinated in flavorsome spices and then deep fried on medium fire.
Posted by Mona on Sun Aug 01, 2004
Hot Chicken dish in which tangy Chicken is marinated with vinegar and soy sauce and then saute with chillies.
Posted by * on Mon Sep 06, 2004
Chicken breast chunks coated in spices and breadcrumbs come out very juicy and tender from inside and crispy outside.
Posted by Sabiha on Sun Sep 12, 2004
Grilling meats and vegetables on skewers is simple and quick. Grilling the kebabs on a griddle makes the cooking even easier. Either way it tastes great.
Posted by Sabiha on Sun Sep 12, 2004