Search Results (266 recipes)
Showing 61 to 75 out of 266 Items.
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Simple and easy Chicken curry recipe in which chicken is fried in ginger/garlic paste with aromatic spices.
Posted by Seema Asif on Wed Mar 27, 2002
Oven baked to crisp and tender perfection, these baked chicken recipes are great for easy meals.
Posted by Seema on Fri Mar 29, 2002
Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.
Posted by Tracey on Mon Apr 22, 2002
Easy combination of Chicken and Macaroni which serves with hearty salad or vegetables makes a great and filling meal.
Posted by Mona on Sun Apr 28, 2002
This flavorful chicken recipe combines chicken in a rich white sauce loaded with cream and cheese.
Posted by Faryal on Tue May 07, 2002
This real time saver Chicken and Potato recipe delivers a yummy , ready-to-eat oven roasted Chicken in just a couple of hours.
Posted by Faryal on Wed May 08, 2002
Chicken is boiled with ginger/garlic paste and then seasoned with vegetables in this simple and flavorful dish.
Posted by Farah Sohail on Wed May 08, 2002
A crispy fried chicken recipe. Marinade of flavorsome spices along with lemon juice adds a delicious taste to this fried chicken.
Posted by Salma on Fri May 10, 2002
Traditional chicken karahi recipe in which chicken is fully cooked in chopped ginger, garlic and tomatoes along with garam masala.
Posted by Amer on Sun May 26, 2002
Chicken Karahi is a blend of spices and chicken, cooked with ginger/garlic and tomatoes. Very easy to make and delicious to eat.
Posted by Faryal on Mon May 27, 2002
Different karahi Chicken with loads of flavors and spices.
Posted by Saba/u.s.a. on Wed May 29, 2002
A perfect recipe for crispy, crunchy and seasoned Chicken wings. Great snack for party or picnic.
Posted by Hiba Peracha on Sat Jun 22, 2002
Whole spices are used in this recipe giving it a wonderful taste and rich flavor. This is a dry dish and is best served with curries and dals.
Posted by Nazish Arslan on Sun Jun 16, 2002
Chicken pieces marinated in mild spices and then simmered in tomato puree.
Posted by Farida Mirza on Sun Jun 16, 2002
Chicken cooked in gravy based on tomatoes, onions andgreen chillies with spices.
Posted by
aisha on Sat Jun 22, 2002
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