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Statistics
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2
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13193 |
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3/5.0
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| Occasion: Any, Ramadan |
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Total servings: 8 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 45 min |
| How to serve: Cold |
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Egg Pudding recipe by Mahjabeen Sajid at DesiRecipes.com.
Pudding is milk based dessert baked in oven or can be steamed as well.You can make your own flavor by adding caramel, chocolate, vanilla or other fruit flavors.
3 egss
rainbow milk 1 can big or any evaporared milk
sugar 1/2 cup
safron a pinch
First beat eggs, evaporated milk,sugar and safron
Take an alluminium tray and put sugar and make caramel
Then pour over the mixture on the caramel and steam or bake for 30 minutes
and set in the fridge.
Link to this recipe: http://www.desirecipes.com/recipe/Egg-Pudding
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